The Food and Beverage (F&B) manufacturing industry is the largest industry in the world and they face some of the biggest challenges. Among the issues they grapple with are slim margins; relentless competition; increasingly stringent regulations; and the need to meet new customer demands such as healthier product choices quickly.
The National Safety Council’s Robert W. Campbell Award is designed to recognize companies who achieve business excellence through the integration of EHS management into business operations. As the 2016 winner of the Robert W. Campbell Award, USG Corporation leveraged data-driven systems to demonstrate how they mastered each of the evaluation criteria for this award.
– FIAT CHRYSLER AUTOMOBILES
Used by several Fortune 500 clients worldwide in over 27 languages across 140 countries, ProcessMAP’s EHSQ & Risk Software is configurable to fit your specific organizational requirements.
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